GE Appliances of Haier Chefs: The end of the electromagnetic cooker is based on experience

In the kitchen industry, there is a significant professional brand GE Appliances, formerly known as Edison Electric Company founded by Edison in 1878. In its 100-year history, it has set a number of global firsts, and thus has become the well-deserved kitchen electric appliance market in the United States. overlord. Today, under the globalization trend, GE Appliances has entered the Chinese market, and has built a number of high-end experience stores across the country to provide high-end professional kitchen solutions for more users.

According to statistics, GE Appliances accounted for more than 50% of the US hardcover real estate market share, and is the No. 1 brand of kitchen appliances in North America. Its precipitation of 100 years of research and development has created many world firsts, affecting the pattern of world kitchen appliances. This strength is evident through the four constant temperature induction cooktops of GE Appliances star products. This induction cooktop accurately controls the temperature of the ingredients, with a temperature difference of <1°, allowing users to cook exquisite Michelin-class delicacies at home.

For example, the hot spring egg, which is famous for its strict temperature requirements, is unique in that when the eggshell is knocked open, it is surprisingly found that the egg white is still liquid, but the egg yolk has solidified and the taste is unique. This is because when the hot spring egg is cooked, the egg yolk solidifies above 60 ° C. The egg white is solidified at 70 ° C, and the precise temperature control interval is difficult to complete.

However, the hot spring eggs that are difficult to complete with ordinary stoves are a piece of cake for GE Appliances' 4 thermostatic cooktops. At the AWE that just ended in March, Chef Michelin used the GE Appliances electromagnetic cooker to make hot spring eggs for everyone. At that time, the chef simply opened the induction cooker and set the temperature in front of all the audience. After putting the eggs in the pot, a standard spa egg will be freshly baked in a short time, which is amazing.

It is not difficult to find out that GE Appliances' four constant temperature induction cooktops do not require a thermometer at all. The cooking temperature sensing probe is equipped with temperature control and automatically adjusts the optimal cooking time and firepower through the Bluetooth connection. At the same time, it uses sliding touch technology, through the four sliding control touch controllers below, the fingertips can easily slide, you can easily control the temperature and cook the Michelin-class delicious.

Not only that, this four-electrode cooktop with precise temperature control can bring a new concept of low-temperature cooking, and can also meet the demand for stir-fry and frying of Chinese cooking. It can reach a maximum power of 3700W during cooking, which is larger than the power of 3000W in the industry. It can quickly boil water, steam, and stir-fry. At the same time, it also has two 2500W and one 1800W medium and small fire cooking area, which can meet the needs of domestic users for soup and cooking.

It can be said that for more than 100 years, GE Appliances has brought countless products to the world of culinary cooking, which has influenced the kitchen life of generations. At the same time, it is worth noting that after becoming a member of Haier's chef, GE Appliances accelerated the layout of the Chinese kitchen appliance market, and opened experience stores in Beijing, Shanghai, Qingdao, Zhengzhou and other cities. The kitchen concept is brought to Chinese users to activate the high-end consumer demand in the domestic kitchen appliance market.

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